Straw/Paddy Mushrooms 16 oz

Description

If the stems are tough, discard them. Straw mushrooms are reconstituted like other mushrooms. The entire mushroom is edible. If the stems are tough, discard them. The crunchiness of straw mushrooms makes them ideal for stir-frys and Asian-style soups and broths. Also known as "Paddy StrawMushrooms. Dried straw mushrooms are much better than the canned varieties since they have a much more intense flavor. Straw mushrooms are reconstituted like other mushrooms. The crunchiness of straw mushrooms makes them ideal for stir-frys and Asian-style soups and broths. The entire mushroom is edible. Straw mushrooms are reconstituted like other mushrooms. Dried straw mushrooms are much better than the canned varieties since they have a much more intense flavor. The crunchiness of straw mushrooms makes them ideal for stir-frys and Asian-style soups and broths. Also known as "Paddy StrawMushrooms.

Key Features

• Dried straw mushrooms are much better than the canned varieties since they have a much more intense flavor.
• If the stems are tough, discard them.
• Straw mushrooms are reconstituted like other mushrooms.
• The crunchiness of straw mushrooms makes them ideal for stir-frys and Asian-style soups and broths.
• Also known as "Paddy StrawMushrooms.
• The entire mushroom is edible.