Jasmine Jade Pearls Organic Tea - Rolled Chinese Green Tea, Jasmin - Loose Leaf Tea - Kusmi Tea

Description

Jasmine Jade Pearls are a symbol of sophistication and are quite astonishing. In Southeast China, a specific skill has been passed down through the generations for more than a century. They are then individually rolled into gorgeous little pearls. But above all, a delicately fragrant tea! “Dragon Pearls”... In Southeast China, a specific skill has been passed down through the generations for more than a century. The locals meticulously shape organic Chinese green tea into delicate little pearls ready to be infused. The silver-hued buds of this organic, plain green tea are flavored with freshly picked petals of jasmine. But above all, a delicately fragrant tea! In Southeast China, a specific skill has been passed down through the generations for more than a century. The locals meticulously shape organic Chinese green tea into delicate little pearls ready to be infused. The silver-hued buds of this organic, plain green tea are flavored with freshly picked petals of jasmine. They are then individually rolled into gorgeous little pearls. A truly artistic endeavor! Jasmine Jade Pearls are a symbol of sophistication and are quite astonishing. They can be infused, not only once or twice, but up to five or six time for a total of 20 minutes! With each infusion, they reveal a little more of their intense jasmine notes. They can be infused, not only once or twice, but up to five or six time for a total of 20 minutes! A truly artistic endeavor!

Key Features

• They can be infused, not only once or twice, but up to five or six time for a total of 20 minutes!
• The locals meticulously shape organic Chinese green tea into delicate little pearls ready to be infused.
• They are then individually rolled into gorgeous little pearls.
• Jasmine Jade Pearls are a symbol of sophistication and are quite astonishing.
• The silver-hued buds of this organic, plain green tea are flavored with freshly picked petals of jasmine.
• In Southeast China, a specific skill has been passed down through the generations for more than a century.